Japanese Cod Specimen
scientific name: Theragra chalcogramma, cod cod family cod. The body extension is spindle-shaped, the body surface is smooth and scaleless, the back is grayish brown with dark spots, and the abdomen is silvery white. The mouth is large, the lower jaw is slightly prominent, with 1 chin whisker; 3 dorsal fins, 2 gluteal fins, and the caudal fin is lightly forked.
Big headed cod
The Chinese name for the big headed cod is a fish belonging to the cod family. It is distributed in the Yellow Sea and Bohai Sea of China; Overseas to North Korea and the Pacific Ocean north of Los Angeles. The bighead cod is a cold water bottom dwelling fish that typically inhabits sea areas at depths of 50-80m. The body length is generally 21-70cm. The fins of the bighead cod have no hard spines and are entirely composed of fin strips. Abdominal fin throat position. There is one whisker in the chin of the lower jaw, and both jaws and the plow bone have fuzzy teeth. The scales are very small. It produces and operates food from small and medium-sized fish and invertebrates.
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